Results 1 - 10 of 76 for pork loin sauce

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Combine first 4 ingredients; rub ... apple juice, soy sauce and 2 tablespoons lemon juice; ... make gravy. Cook at 325°F for 40 minutes per pound.

Mix together oil and all ... Rub onto the pork loin. Put in large roasting ... diagonal to serve. SAUCE: While roast is standing, ... with roast. Serves 4.

Rub meat with mustard, salt, ... 1/4 cup soy sauce, garlic, and ginger. Pour ... horseradish. Chill. Remove pork to serving platter. Strain jelly. ... Pass apple horseradish sauce.

For pork: Position rack in center ... for medium. For sauce: Boil Port and stock ... supermarkets. Whole-berry cranberry sauce can be substituted.

Sprinkle loin of pork with salt and pepper. Place ... into a sauceboat. Sauce may be thickened with a little ... arrowroot mixed with cold water.



Trim chops leaving some fat. ... until mixture thickens. Put chops on warm plates and glaze with sauce. Serve with rice and vegetable of choice.

Marinate pork in mixture of oils, spices ... and garlic. Add apricot puree and simmer 3 minutes. Strain and serve over sliced pork. Serves 8-12.

Lay each pork slice between 2 sheets of ... and simmer until sauce reduces slightly and thickens. About ... Pour over pork and serve immediately.

1. Heat oven to 325 ... spices. 5. Heat sauce to boiling, stirring occasionally. 6. ... with sauce several times. Pass remaining sauce with roast.

Place pork and all ingredients except mushrooms, ... and remaining cider mix. Add all liquid from pork roast. Stir until smooth and thickened.

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