Creole Boiled Crabs - Recipes

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Tip: Try boiled crabs for more results.

Results 1 - 10 of 27 for creole boiled crabs

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1. LOW COUNTRY SHRIMP BOIL

Quantity depends on how many ... with water. Add Creole Crab Boil; follow directions on label. ... Drain. Serve on newspaper or from a large bowl.

2. SEAFOOD GUMBO

Make roux with oil, flour ... pepper, bay leaves, crab boil, pepper and Creole seasoning. Add celery, tomatoes, tomato ... crab meat, large crabs, okra and sausage. Simmer ... Serve over cooked rice.

3. FRIED GREEN TOMATOES WITH ROCK SHRIMP SALAD

Season the shrimp with salt ... the water, liquid crab boil, lemon and bay leaves ... plate. Garnish with the maiche, if you wish. Makes 4 servings.

4. CREOLE GUMBO FOR 10

Saute in 1/4 cup oil ... Add shrimp and crab meat; simmer from 15 to ... and allow to stand for a while. Serve over rice; sprinkle with paprika.

5. SHRIMP CREOLE

Brown flour in bacon drippings. Add water and tomato paste, making a thin mixture. Fry onions and garlic then add all the ingredients and ...

6. CREOLE WILD DUCK

Parboil duck in water to ... 1 teaspoon liquid crab boil. Remove duck from water ... pour over duck. Bake in 300 degree oven for about 3 hours.

7. SHRIMP REMOULADE

TO BOIL SHRIMP: Half fill 10-quart pot ... and put in crab boil. Bring to a boil ... tomato wedges. Top the shrimp with sauce. Serves 8 to 10.

8. CRABBIE RICE

Put water and butter in ... garlic, parsley and creole seasoning. Let cook until onions ... is hot add crab meat and mix well, then ... over it. Serves 6.

9. SPICY SHRIMP

Preheat oven to 375 degrees. Cook bacon, add butter and add other ingredients except shrimp. Simmer until fragrant about 5 minutes. Put ...

10. CAJUN RED HOTS

Boil potatoes in crab boil (add amount preferable to ... all potatoes. Sprinkle Creole Seasoning lightly over potatoes and ... few minutes until hot.

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