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Results 1 - 10 of 281 for artichoke sauce
Remove the artichokes from the marinade and reserve ... pasta with the sauce so as not to curdle ... also add more Parmesan cheese on top. 'Dell
In a large saucepan, drain marinade from artichokes. Coarsely chop hearts and ... and drain. Serve sauce over spaghetti and sprinkle with ... if desired. Serves 4.
Microwave or saute until blended and melted. Cut off artichoke stem at base and the ... for about 1/2 hour. Drain and pour sauce over and serve.
In large skillet, drain marinade from artichoke hearts; coarsely chop artichokes and set aside.
Take stick of butter, 1/2 ... can of chopped artichoke hearts, on tablespoon of Accent. ... to a creamy sauce. Broil chicken breasts and ... be any chicken broth.)
In a saucepan fry oil ... the water from artichokes, chicken broth and butter, ... Keep mixing as sauce comes to a boil. Then ... are my preferred pastas.
Drain artichokes, reserve marinade. Heat olive ... 30 minutes. Add artichokes and Parmesan. Stir and simmer 5 minutes. Sauce for 1 pound pasta.
Heat olive oil in pan. ... 15 minutes. Add artichokes, dill and lemon. You ... are tender and sauce has reduced. For a thicker ... add at the end.
Make cream sauce of butter, flour, cream, milk, ... casserole. Place cut artichokes on bottom, then chicken, then ... breast with additional sherry.
In large skillet, heat marinade from artichoke hearts. Saute onions, parsley, basil, ... thoroughly and serve over tortellini. Makes 4 cups sauce.
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