Results 1 - 10 of 146 for crackers zucchini casserole

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Place 4 cups zucchini in saucepan in cold water. ... ingredients together except crackers. Pour into greased casserole dish, last cracker crumbs. Pour ... to make complete meal.

Mix all ingredients together. Pour into lightly greased baking dish. Bake at 350°F, uncovered, for 35 to 40 minutes. Let rest for 5 minutes ...

Cook zucchini 15 to 20 minutes. Drain ... remaining ingredients. Mix well. Put in greased casserole dish. Bake 45 minutes at 350°F. Serves 6.

Preheat oven to 350°F. In ... seeded squash and zucchini with onion and 10 cups ... sleeve of Ritz crackers on top of casserole and pour melted butter over ... Serves 6 to 8.

Melt butter, add flour. Chop ... Slice thin the zucchini. Place in large casserole. Cover with above mixture. Sprinkle top with cracker crumbs. Dot with butter. Bake ... oven for 30 minutes.



Cook peeled eggplant and chop ... Add eggs beaten, cracker crumbs, onion, salt and pepper. ... top and put back in oven until melted. Very good.

Cook squash in boiling water ... cheese. Pour into ungreased 2 quart casserole, top with reserved cheese and bake 35-45 minutes at 350 degrees.

Wash and cut the zucchini into 1/2-inch cubes. Put into ... sprinkle the Club cracker crumbs over the top. Bake ... minutes or until lightly browned.

Pour milk over crackers. Wash and slice squash ... 1 1/2 quart casserole dish. Bake at 350 degrees ... minutes. Serve. Yields 6 to 8 servings.

Slice squash in 1/2 inch ... 1 quart buttered casserole dish. Mix crumbs and butter; ... Bake at 350 degrees for 35-45 minutes or until brown.

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