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Results 51 - 60 of 146 for crackers zucchini casserole
Peel eggplant, cut into chunks and cook in boiling salted water until tender. Mash with butter. Stir in eggs, seasonings, onion and crumbs; ...
Spray Pam or grease a ... slice thinly the zucchini in baking dish. Add tomatoes ... for top. Add cracker crumbs. Can also sprinkle Parmesan ... zucchini is soft, casserole is done.
53. SQUASH CASSEROLE
Slice squash and cook until ... add butter. Spray casserole 2 quarts, dish with Pam. Start layering - squash, crackers, soup and cheese. Repeat ... 325 degrees. Very good.
Slice squash in 1/2" pieces. ... 1 quart buttered casserole. Mix butter and crumbs. ... Bake at 350 degrees for 35 to 40 minutes until browned.
55. SQUASH CASSEROLE
Combine all ingredients; pour into buttered casserole. Top with grated cheese. Bake at 300 degrees for about 30 minutes. Serves 4-6.
Cook until tender, drain and ... ingredients and pour into buttered casserole (2 quart size) dish. Top ... at 350 degrees for 30 to 40 minutes.
Cook sliced zucchini in small amount of boiling ... 1 1/2 quart casserole. Meanwhile, melt butter. Stir ... into zucchini. Toss cracker crumbs with melted butter. Place ... oven for 20 minutes.
Cut zucchini lengthwise and remove seeds. Peel ... greased 2 quart casserole. Sprinkle with grated Parmesan ... degrees or until zucchini is tender.
Drain cooked zucchini, add butter. Combine all ... Pour into greased casserole and bake 40 minutes at ... cheese on top after 20 minutes of baking.
Make stuffing according to package ... bottom of large casserole. Boil zucchini, onion and green pepper ... Top with Ritz cracker crumbs. Bake at 350 degrees for 30 minutes.
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