Results 1 - 10 of 102 for cooking chicken livers

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Cover livers with water and bring to ... to taste if needed. Shape mixture into a round and refrigerate. Garnish with sliced hard boiled eggs.

Heat oil in skillet; add onion and cook over moderate heat until tender, stirring occasionally. Add chicken livers and cook until lightly browned. ... a variety of crackers.)

You can use any combination ... two containers of chicken livers. Place chicken livers in ... Over medium heat, cook mushrooms with 1 tablespoon Olive ... lightly dressed salad. . Miller

Saute washed and dried livers in chicken fat until done, not dry. ... required. Refrigerate. Serve at room temperature with toasts or crackers.

Cut bacon into 1 inch pieces. Cook bacon until browned, drain bacon ... from skillet. Cook chicken livers in remaining drippings until livers ... Simmer over medium heat.



Saute onions in 1 tablespoon ... and pat the chicken livers dry. Shake in a bag ... boil. Serve over hot cooked rice; garnish with chopped parsley.

In a saucepan combine vinegar, ... sauce. Put in chicken, pork and liver. Let soak for 20-30 ... and pork in cooking oil. Return everything to saucepan; cover and simmer until sauce thickens.

Saute onion and chicken livers in butter. Cook until livers are done. Put ... 18 calories per tablespoon. Great spread on crackers for parties.

Mix flour, cornmeal, salt and black pepper. Roll chicken livers in flour mixture. Fry livers in cooking oil until browned on both ... rest of ingredients. Cook slow until vegetables are done. Serves 4.

Halve chicken livers and cook with onion and butter for ... livers, cook and stir until thickened and bubbly. Stir in grapes. Serve over hot rice.

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