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Results 1 - 10 of 27 for cocktail pound cake

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Mix cake mix and eggs until moist. Add fruit cocktail and mix 2 minutes. Pour ... or drizzle with mixture of apricot nectar and powdered sugar.

Mix first 2 ingredients well ... for 2 to 3 hours until thickened. Serve over slices of cake. Top each serving with whipped cream, if desired.

3. TRIFLE
In 3 or 4 quart bowl line bottom with sliced cake and sprinkle with sherry, some peaches and fruit cocktail, some pudding and repeat ... Whip or whipped cream.

Line bottom and sides of ... or thinly sliced pound cake. Drizzle modest amount of ... Add drained fruit cocktail over the jam. Add vanilla ... Looks gorgeous, tastes heavenly.

Crumble cake, drain fruits, except cherry ... chopped nuts, strawberries and Cool Whip. Repeat. Top with Cool Whip. Garnish with strawberries.



6. TRIFLE
Dissolve Jello in water; allow ... Slice or cube cake. Layer cake, vanilla pudding, fruit cocktail and banana slices in crystal ... for St. Patrick's Day.

Layer bottom of large glass fruit bowl with cake. Spoon jam and sherry ... prepare the day before except the whipping cream. Will serve at least 20.

Start the day before. Cut cake into thick slices and put ... serve, decorate with whole berries, whipped cream and almonds. A great centerpiece.

Preheat oven to 350°F. Grease ... X 3 inch cake pan. Combine cake ingredients in ... slightly before adding coconut. Spread evenly over warm cake.

Mix Jello according to the ... can of fruit cocktail as a part of your ... Jello. Crumble the pound cake in bundt pan, fold in ... pattern. Approximately 16 slices.

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