Coating for Meats - Recipes

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Results 1 - 10 of 217 for coating for meats

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1. CROCK-POT BEEF STEW

This Beef Stew may be ... Dutch oven, but for the best results, be sure ... hours or until meat and vegetables are tender. If ... the refrigerator! Serves 6.

2. BREAST MEAT CHICKEN FINGER OR COATED FISH

Season to taste with salt ... thoroughly again. Dip meat or fish in batter, then ... place in oven for about 20 minutes without cover at 325 degrees.

3. BASIC COATING FOR MEAT

Preheat oven to 325-350 degrees. Moisten meat with water; roll or shake ... hour or until coating is brown and crisp. Store ... time. Use "PAM" for greasing baking pan.

4. COATING FOR MEATS

Mix and coat meat, then bake or fry as usual. You can substitute different spices to your taste or add some. Use your imagination.

5. MEAT COATING MIX

Mix all ingredients together and store in a tightly covered container in the refrigerator. Use to coat pork chops, fish or chicken before baking.

6. SANTA'S HOT TAMALES

Put meat in a large bowl. Puree ... in cornmeal to coat on all sides. Wet a ... one corner dry for easier handling. Take a pinch ... to keep tamales covered.

7. MAGGIE BREIDENBACH'S COATING FOR MEAT OR CHICKEN

Sift all together 3 times. ... the pieces of meat; coat each with flour mixture. Remove ... pounds of flour at a time and put in a tight container.

8. SIMPLE LUMP CRAB CAKES

Note: If you can't find ... equal sized patties. Coat crab patties with Panko bread ... crispy (medium-high heat for 3 to 5 minutes per side). .

9. APPLE CARROT BAKED PORK CHOPS

All of the mixtures juices soak into the meat making it tender and giving ... bottom of dish. Coat pork chops in milk on ... Bake at 350°F for 1 hour. Serve with rice ... Serves 3 to 4.

10. MEAT UNDER FUR COAT

Cut meat and potatoes into small pieces ... cheese, then cover that with mayonnaise. Put frying pan into oven for 40 minutes at 300-320 degrees.

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