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Results 21 - 30 of 217 for coating for meats
21. SCOTCH EGGS
Mix together sausage, herbs, and ... in beaten egg. Coat with bread crumbs making sure ... they can be cut in half and served with a green salad.
22. BEEF STEW
Heat to boil; cover and let simmer until tender (approximately 1 1/2 to 2 hours). Cube 3 or 4 potatoes, 2-3 carrots; add to stew. Increase ...
Soak dried mushrooms in enough warm water to cover for about 30 minutes or until ... medium skillet, cook meat and onions until meat is ... pan with spray coating; set aside. On a ... brown. Makes 4 servings.
24. BEEF STEW
Coat stew meat in Bisquick, brown with Crisco. ... instructions on pockets. Pour in crock pot. Add 1-2 beef bouillon. Bake on low for 9 hours. Serves 5-6.
Combine all ingredients (except flour) ... 9 meatballs and coat them with the flour. In a deep skillet, brown the meat balls in a small amount ... white rice. Serves 3.
In a large bowl combine ... in egg whites. For spinach filling, in a small ... dish with nonstick coating. Spoon about half of ... necessary. To serve meat loaf, using two spatulas, carefully ... serve. Makes 8 servings.
27. BEEF STROGANOFF
Onions and garlic are cooked ... aside. Strips of meat are coated with flour in ... too thick. Simmer for 30 minutes, salt to taste. ... top with sour cream.
1. Cut meat into very narrow strips. Place ... heat. Add the cooked beef and stir in the sauce. Stir fry briefly and then serve. Serve over rice.
29. TEMPURA
Fried vegetables and shrimp. Cut ... devein shrimp. Mix coating ingredients in bowl and stir until smooth. Coat vegetables, shrimp and fish in ... soy sauce or ketchup.
Marinate pork 1/2 hour in pork meat marinade. Coat pork in cracker meal, then ... omitting the marinade. Mix all together on low heat until clear.
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