This recipe comes to us ... down in 1924 on a now-yellowed and tattered letter ... then broth of clams. Add tomatoes, then the ... becoming tough and rubbery.
Purchase small clams in shells; scrub shells thoroughly ... egg; roll in cracker crumbs. Heat oil in a ... minutes more. Drain on paper towels. Season to taste ... unusual combination. Serves 4.
Obtain and clean two quarts of clams. Separate the bags from ... Pilot (or Milk) crackers. Throw into the kettle ... "What We Cook on Cape Cod". Addendum: Some people ... tradition, try substituting pancetta.
Finely chop pepper, onion and celery. Crumble bacon and crackers, mix together with above ingredients. Add clams. Mix. Bake at 375 degrees for 1/2 hour.