4 cans minced clams (2 drained)
1 lg. pepper
1 lg. onion
3 stalks celery
11 slices bacon
38 Ritz crackers (1 stack 3 crackers)

Finely chop pepper, onion and celery. Crumble bacon and crackers, mix together with above ingredients. Add clams. Mix. Bake at 375 degrees for 1/2 hour.