Beef Tips and Gravy - Recipe

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BEEF TIPS AND GRAVY
1 lb. beef tips 1/2 cup all-purpose flour 1 tsp. salt 1/2 tsp. black pepper 1/2 cup vegetable oil 1 medium chopped onion Roll beef tips in flour, salt, and pepper. Drop in hot oil. Brown; remove. Add chopped onion; sauté. Add browned beef tips and enough flour to make gravy. Cover and simmer 30 minutes or until tender. Serve with rice, creamed potatoes, or biscuits.

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Beef Tips and Gravy

· Sep 7 · #158407

Belinda (Mississippi) says:

Very easy and delicious! I used beef broth instead of water. I also used gluten free flour. It was very good and my family enjoyed it.

· Aug 19 · #167215

Sarah (United States) says:

Made it. I added garlic powder and I doubled the salt and pepper. It is so good. Will make it again.

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