Results 1 - 10 of 31 for bisquick blueberry muffins

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Preheat oven to 350°F. Grease an 8-inch square baking pan. Stir ingredients well. Spread in pan, add topping, if desired. Bake at 350°F for ...

Beat egg slightly in medium ... a little of Bisquick and then fold into batter. ... among 12 medium muffin cups. Bake 15 to 18 ... degrees. No cholesterol muffins: Substitute 2 egg whites ... for 2/3 cup milk.

Blend flour and shortening with ... together until flour absorbs the liquid. Bake in cupcake lined muffin tins at 350 degrees for about 15 minutes.

Pour liquid ingredients into dry ... Add blueberries. Fill muffin cups (greased if you don't ... full. Bake at 400 degrees for about 20 minutes.

Mix all ingredients and beat 1/2 minute. Add blueberries. Put in greased muffin tins 2/3 full. Bake at 350°F for 15 minutes.



Grease bottoms only of 12 medium muffin cups. Beat banana, milk, oil ... full. Bake 20 minutes in 400 degree oven. Cool before removing from pan.

Grease bottoms only of 12 medium muffin cups or line with paper ... minutes or until golden brown. Makes 12 muffins. Heat oven to 425 degrees.

Beat egg slightly, stir in salad oil and sugar. Add Bisquick and stir just until liquid ... paper lined tea muffin pan 2/3 full. Bake in ... minutes. Yields 36 muffins.

Preheat the oven to 425 ... bowl combine the Bisquick, sugar and cinnamon. Mix ... sugar. Bake about 20 minutes. Serve warm. Makes 12 muffins.

Heat oven to 450 degrees ... lemon juice. Combine Bisquick, 2 tablespoons sugar and ... paper lined medium muffin cups. Top with 1 tablespoon ... thin confectioners' sugar icing.

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