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Results 1 - 10 of 11 for caramel rolls pillsbury biscuits

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Put brown sugar, butter and ... heat. Pull apart biscuits and cut into fourths, I ... 30 minutes at 350 degrees. Turn out of pan and serve warm.

Heat brown sugar, butter and ... cinnamon and sugar. Roll biscuits in sugar and cinnamon mixture. Pour 1/2 of brown sugar (caramel) mixture in bottom of ... Cool 10 minutes. Serve.

Preheat oven to 350 degrees. ... Place 1 tube biscuits evenly in pan, then sprinkle ... pan 5 minutes. Tip out and serve. Very quick and easy.

Quarter biscuits in a pie dish (pyrex ... minutes at 400 degrees. Take out of oven, "flip" out onto dinner size plate and "drizzle" icing over top.

Combine all ingredients except roll in saucepan. Stir over low ... set aside. Separate biscuit dough, cutting the biscuits into quarters. Stir biscuit quarters ... Invert pan and enjoy!



Bring the butter, brown sugar, ... tubes of buttermilk biscuits and stand them on edge ... stand 5 minutes. Then turn over onto a serving platter.

Melt together: 3/4 c. brown ... food pan. Put biscuits into pan on edge overlapping. ... turning out on a plate. Use one piece angel food pan.

Melt, but don't boil butter, ... 3 cans of Pillsbury refrigerated biscuits. Coat each biscuit with ... 350 degrees for 25 to 30 minutes. Watch!!

Preheat oven to 350 degrees. ... in pan. Cut biscuits into fourths and place on ... 30 minutes. Invert rolls onto cookie sheet and cool approximately 5 minutes. Enjoy!

Mix white and brown sugar, ... dissolved; set aside. Roll biscuits in a little sugar and ... over biscuits. Bake at 350 degrees for 15 minutes.

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