2 pkgs. Pillsbury biscuits
1/2 c. butter
3/4 c. brown sugar
1/4 c. maple syrup
1 c. chopped nuts

Melt together: 3/4 c. brown sugar 1/4 c. maple syrup

Stir in 1 cup chopped nuts (optional). Pour half of the above into an angel food pan. Put biscuits into pan on edge overlapping. Pour other half of mixture on top. Bake at 350 degrees for 20 to 30 minutes. Let stand for 3 minutes before removing or turning out on a plate. Use one piece angel food pan.