Results 1 - 10 of 489 for caramel roll

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Soften 2 packages yeast in ... into 2 pieces. Roll each piece into a rectangle ... 2 batches of Caramel Sauce to cover both batches ... hot. Makes 24 rolls.

Grease a 9 x 13 ... bottom. Put frozen rolls on top of pecans. Sprinkle ... degrees for 20 minutes. Turn pan over right out of the oven. Great!

Dissolve yeast in warm water ... every 15 minutes. Roll dough into rectangle 15 x ... on greased and caramel lined (recipe follows) 9 x ... x 13 inch pan.

Preheat oven to 375 degrees. ... mix well. Remove rolls in sections and cut each ... on top of caramel mixture and bake 25 minutes ... platter. Makes 24 rolls.

375 degree oven. Place butter in ungreased 13x9 inch pan. Heat oven until butter melts. Add nuts and ice cream topping; mix well. Do not ...



Stretch and roll thawed dough into 8 x ... rise. Bake at 325 to 350 degrees for 25 to 35 minutes. When done, turn on waxed paper cookie sheet.

In large bowl combine 1 ... or one jelly roll pan with PAM. Pour in caramel icing (recipe follows) and sprinkle ... remaining icing. Makes 1 dozen.

Mix brown sugar, butter and ... divide in half. Roll each half into 10"x12" rectangle. ... pan remain a minute so caramel drizzles over rolls.

Let dough thaw but not rise. Roll out loaf like pie crust. ... Turn over on tin foil. Leave pan upside down a few minutes so caramel can run off.

Makes 2 pans rolls; one for the family, ... about 25 to 30 minutes. Invert on rack and remove pans, scraping out the caramel. Cool a bit, enjoy!

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