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Results 1 - 10 of 307 for beef asian
Fast and Easy! In skillet, brown ground beef over medium heat 8 to ... shaved steak or thinly sliced beef or pork instead of the ground beef.
Mince garlic and green pepper. Cut beef brisket into bite-sized pieces. In ... for 40 minutes or until fork-tender. Add salt, pepper, and taste.
In a large nonstick skillet, brown beef over medium heat until it ... occasionally. Return beef to skillet and stir in green onions. Makes four servings.
Combine picante sauce, soy sauce, ... and reserve. Toss beef with garlic and ginger. Heat ... sauce. Serves 4. Chicken may be substituted for beef.
5. ASIAN BEEF
In a large skillet, brown ... juice, mint and beef bouillon; mix well. Meanwhile, combine ... roll up. Serve immediately. Makes 4 to 6 servings.
Saute onion and celery; remove ... 2 lbs ground beef and celery and onion. Add ... more or leave plain and still bake 20 minutes more, uncovered.
Brown ground beef, pour off fat and ... packet. Boil. Cover. Reduce heat and simmer 3 minutes. Add beef and green onions, heat through and serve.
Combine water, hoisin sauce and ... platter. Pan broil beef eye round steaks for 2 ... Sprinkle with remaining cilantro. This makes 4 servings.
Brown onion and celery in ... rice and ground beef in skillet. Drain bean sprouts. ... uncover and bake 30 minutes longer. Serve over noodles.
Preheat oven at 375°F. Brown hamburger meat and drain. Mix soup and water together in large bowl. Add remaining ingredients and ...
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