Results 1 - 10 of 99 for cheese stuffed mushrooms

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Put imitation crab meat in ... pieces. Add cream cheese, use fork to fluff ... Mixture can be stuffed in mushroom caps. Remove the stem by ... a little something more.

Preheat oven to 300°F. Cook ... Wash and dry mushrooms, then remove the stems ... ingredients except Parmesan cheese and mix until creamy. Fill ... 3-inches away from heat.

This will make 50 plus regular sized white mushrooms. I use the left-overs ... towel. Let cream cheese soften at room temperature and ... mushrooms for 20 minutes.

Mix together crabmeat, cream cheese and croutons until mixture is blended. Mound mixture into mushroom caps. Sprinkle tops generously with ... Broil until piping hot.

Remove stems from mushrooms and set CAPS aside; chop ... minutes. Top with cheese. Continue baking 8 to ... refrigerate. Bake as directed.) Serves 6 to 8.



Remove mushroom stems to form caps; reserve ... bowl mix cream cheese, bread crumbs, parsley, onion, ... until brown. Makes 15 to 20 mushrooms.

Preheat oven to 350°F. Serves 8 to 10. Wash mushrooms; remove stems. Mix cream cheese, Ranch dressing, mayo, onion, ... cool for 5 minutes.

Remove stems from mushrooms, finely chop stems. Cook ... with garlic salt, squeeze lemon over caps then top with sprinkles of Parmesan cheese.

Mix together crabmeat, cream cheese and croutons until mixture is blended. Mound mixture into mushroom caps. Sprinkle tops generously with ... Broil until piping hot.

Preheat oven to 450 degrees ... chop stems of mushrooms, reserving caps. Using a ... chopped mushrooms, cream cheese, parsley, basil, Parmesan cheese, ... servings, 4 mushrooms each.

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