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baked swiss steak
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baked swiss steak
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1.
EASY OVEN BAKED SWISS STEAK
Combine flour and salt. Pound ... each piece of
steak
. Brown meat in hot ... in baking dish.
Bake
at 350 degrees for 1 ... until meat is tender.
Ingredients: 8 (carrots .. celery .. flour .. oil .. pieces .. salt ...)
2.
BAKED ROUND OR SWISS STEAK
Pound
steak
with edge of saucer. Blend ... oven dish and
bake
in oven at 350 degrees ... Serve with mashed potatoes, buttered peas and carrots.
Ingredients: 8 (flour .. garlic .. onions .. salt .. steak .. tomatoes ...)
3.
BAKED SWISS HAMBURGER STEAK
Mix hamburger, crumbs, eggs and ... mix over all.
Bake
45 minutes at 350 degrees. ... soup. Add green peppers and onion slices. Serve over rice.
Ingredients: 6 (eggs .. milk .. soup ...)
4.
BAKED SWISS STEAK
Mix flour and salt; pound ... meat. Cover and
bake
at 350 degrees until tender, ... cheese. Return to oven and
bake
until cheese melts. Serves 4.
Ingredients: 8 (flour .. salt .. sauce .. steak .. tomatoes ...)
5.
SWISS STEAK-BAKE
Cut
steak
into serving size pieces. Coat ... first. Cover tightly with foil and
bake
1 hour. (Sauce on meat makes good gravy for mashed potatoes.)
Ingredients: 9 (flour .. onion .. oregano .. salt .. soup .. steak ...)
6.
BAKED SWISS STEAK
Trim fat from
steak
, cut into serving pieces. ...
steak
. Cover and
bake
at 350 degrees for 2-2 1/2 hours or until fork tender. Makes 6 servings.
Ingredients: 9 (flour .. salt .. sauce .. tomatoes ...)
7.
BAKED SWISS STEAK
Trim fat from meat and ... heat tomatoes and Worcestershire sauce. Pour over
steak
. Cover and
bake
2 to 2 1/2 hours until tender at 350 degrees.
Ingredients: 8 (flour .. oil .. salt .. sauce .. tomatoes ...)
8.
BAKED SWISS STEAK
Pound flour into
steak
; add some salt and ... pepper. Cover and
bake
1 1/4 hours at 350 degrees. Uncover; add parsley and
bake
15 minutes more.
Ingredients: 12 (flour .. oil .. parsley .. steak .. tomatoes ...)
9.
BAKED SWISS STEAK WITH PICKLED ONIONS
Pound as much flour in
steak
as it will absorb. Brown ... all other ingredients.
Bake
in an uncovered casserole for 1 1/2 hours at 350 degrees.
Ingredients: 5 (flour .. salt ...)
10.
BAKED SWISS STEAK
Trim fat from
steak
. Cut into serving size ...
steak
; cover and
bake
at 350 degrees for 2 to 2 1/2 hours or until fork tender. Makes 6 servings.
Ingredients: 9 (flour .. salt .. sauce .. tomatoes ...)
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