Results 1 - 10 of 139 for hand pies

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The next time you get ... style chocolate nut pie, don't rush out to ... extensive collection of hand-written treasures from Louisville, Kentucky ... minutes. Makes two pies.

In a mixing bowl, stir ... use your clean hands to mix in the butter/shortening; ... not to over-mix pie crust to prevent having a ... makes perfect! Happy Baking!

Work the lard with a pastry cutter or by hand into flour, to the desired ... one double crust pie and a single or three ... reused over and over.

This recipe uses an old ... in a larger pie. Good quality bought pastry ... bake for a further ten minutes or until golden to your satisfaction.

Combine flour, baking powder and salt. Cut in lard until crumbly. Add egg/water combination and mix until no more dry particles are ...



Stir all other ingredients into ... Pour into unbaked pie shell and bake at 350°F for 35 to 45 minutes until knife inserted comes out clean.

Mix together and serve. The pie filling has a nice glaze that keeps many fruits from turning brown.

I've mixed red and green grapes too. Drain pineapple and oranges, reserving liquid. Add water to liquid to make 3 cups. Follow the ...

Prepare brownie mix as per ... Pour into raw pie shell. Bake like 9 x ... vanilla ice cream. Stir ice cream well and its like heavy vanilla sauce.

In large pot, put chicken, celery, pepper, onion, bay leaf, parsley, salt, and bouillon cube. Add water, about 2 quarts. Bring to boil, ...

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