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Results 41 - 50 of 139 for hand pies
This rich, Italian holiday favorite ... were making a pie crust. In a small bowl, ... of yeast on hand if you bake your own ... minutes, or until golden.
Add milk to yolk to ... and eggs for pie crust. Roll 1/2 dough to ... 60 minutes. Ice with 10x sugar, vanilla and water. Just drizzle over bars.
43. FRUIT SALAD
Mix all ingredients together in large bowl and chill before serving.
44. STRAWBERRY PIE
Combine gelatin, sugar and cornstarch ... strawberries in first and pour mixture on top. Make sure pie crust is cool before adding ingredients.
Put pumpkin and eggs bowl ... molasses. Mix with hand mixer. Do not whip. Add ... with hand mixer. Serves 6-8 slices of yummy old fashioned pie!
46. RITZ CRACKER PIE
Beat egg whites, sugar, cream ... into greased 9-inch pie plate. Bake at 350 degrees ... stand for 12 hours in refrigerator. Spray pan with Pam.
Grease 9 inch pie pan. Mix first 5 ingredients; ... for 20 to 25 minutes. Cool. Cover with whipped cream and shave German sweet chocolate on top.
Melt bar and butter, add almonds when cooled, stir in Cool Whip. Put in a pre-baked crust. Save a little of Cool Whip to dab on top. Cool ...
49. SORREL PIE
Cream butter and brown sugar; ... sheep sorrel or woodsorrel (oxalis) leaves may be used for this delicious pie, or use wild oxalis seed pods.
50. PINEAPPLE PIE
Mix all together. Bake 375, 45 minutes.
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