Results 1 - 10 of 243 for potato skins bacon

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Brown bacon in heavy 6-quart pot over ... season to taste with salt and pepper. Heat through. Serve with hot, crusty bread. Makes about 8 servings.

Bake potatoes until done. Cut ... out majority of potato leaving skin and about 1/8 inch of potato. Fry bacon until crisp then crumble; set aside. Fry potato skins in bacon grease until crisp ... sour cream and chives.

Bake the potatoes, 400 degree ... minutes. Cut each potato in half lengthwise. Scoop out ... each potato. Sprinkle bacon bits evenly in each slice. ... minutes or until skins are crispy and cheese is ... sour cream for dipping.

This recipe is super easy! ... brown pieces of bacon in olive oil. Add drained ... potatoes may be substituted in this recipe. Cook until tender.

I came up this recipe ... onions in my potato salad. Its kind of a ... Note: If using real bacon, cook till a crisp and crumble. Serves 6 to 8



I got this recipe from ... baking pan. Layer bacon, potatoes, onion and butter. ... 350°F for 40 to 45 minutes or until potatoes are tender. (C)

Enjoy a wonderful homemade soup! ... onion. Render down bacon slices and add to Crock-Pot. ... or until potatoes and carrots are soft. Enjoy!

Preheat oven to 400°F. Cut ... and evenly space bacon slices on the rack. Place ... potatoes and scatter the parsley and chopped bacon on top. Enjoy!

Note: For a special taste, sub bacon fat/oil with a pad of ... steak. Not too healthy but, mmmmmm, may be worth a few months off your life for.

Makes enough dressing to stuff ... Sauté the diced bacon, onion and celery until ... Add the mashed potato and grated apple, then add ... turkey is being carved.

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