Results 1 - 10 of 50 for frosting for christmas cookies

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Mix well. Frosts 6 dozen.

Melt butter with milk in microwave until hot and add vanilla and mix in powdered sugar until you have a good spreading consistency.

Cream together the shortening and ... until blended. Refrigerate for 1 or 2 hours. Preheat ... to overbake or cookies will be dry. Cool on wire rack. Make the frosting by beating together the sugar, ... color each portion. Frost the cookies. We use this recipe to make Christmas Stars and at Easter we ... minutes rolling and baking.

Sift together flour, salt, soda ... foil. Freeze batter for 12 hours. Roll out dough ... before re-rolling. Place cookies at least 1 inch apart ... Cool thoroughly before frosting. Whip butter until creamy, ... chips, etc. to decorate.

Cream butter, Crisco. Gradually add powdered sugar, salt. Add flavorings and milk.



These are easy to make ... Bake at 375°F for 10 to 12 minutes. Leave ... Andes mints into triangles. Garnish cookie tops with mint triangles. .

Combine the flour, baking powder, ... as you would for pie crust. Mix together in ... bottom edges of cookies, approximately 6-8 minutes. Mix all together and frost cookies when cool.

Combine ingredients in large bowl. ... sheets. Store cooled cookies. Refrigerate leftover dough up ... shapes. Decorate cookies: Frost with a Buttercream Frosting then decorate with any of ... frosting is spreading consistency.

Mix above ingredients like pie ... thin, cut with Christmas cookie cutters. Sprinkle with sugar. Bake at 350 degrees for 8 to 10 minutes. Ice with 7 Minute Frosting. Place in double boiler ... until mixture holds peaks.

Refrigerate 2-3 hours. Bake at 375 degrees for 7-8 minutes. Blend until smooth. Make slightly thin so that it smooths out as it sets up.

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