Results 1 - 10 of 215 for fudge made from frosting

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Melt chocolate pieces with milk ... chocolate melts, remove from heat and stir in 3 ... enough Makes enough frosting for 2 8 or 9-inch layers or 36 cupcakes.

Beat together in top part ... minutes or until frosting thickens and holds its shape when dropped from beater. Remove from over boiling ... enough to spread. Frosts 2 layers or 24 cupcakes. ... fruits; chopped nuts, etc.

Place chocolate in top of ... 10 minutes; remove from pans and cool completely. Spread Fudge Frosting between layers and on top ... Yields 2 1/4 cups.

Put first 5 ingredients in ... 1 minute. Remove from heat. Add vanilla. Beat well ... too thick for frosting stir in a small bit of cream or evaporated milk.

In a medium saucepan, add ... water (232°F.). Remove from heat. Add butter and vanilla. ... (110°F.). Beat until frosting has a good spreading consistency. ... two 9-inch cake layers.



Combine butter, sugar and milk. ... rolling boil. Remove from heat; add chocolate chips and ... spreading consistency and immediately frost cake.

Melt chocolate in the top ... minutes, or until frosting is very thick. Stir in ... spreading over cake. Frosts tops and sides of 2 eight-inch layers

Cream together the peanut butter ... for 15-20 minutes. Frost with fudge frosting. Makes 2 dozen cupcakes. ... and butter; blend. Add vanilla.

Combine cream cheese, 1 egg ... wire rack. Spread frosting over cake. Makes 15 servings. ... beating until smooth. Stir in vanilla. Makes 2 cups.

Cream butter and shortening, gradually ... minutes, then remove from pan and let cool completely. Spread fudge frosting on top and sides of ... of mixer 5 minutes.

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