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Results 91 - 100 of 158 for baked swiss steak
91. OVEN SWISS STEAK
Cut meat in 4 portions. ... meat, cover and bake at 350 degrees for 2 ... meat and return to oven a few minutes to melt cheese. Makes 4 servings.
Cut meat into serving size ... Pour over meat. Bake, covered at 350 degrees ... bake another 5 minutes or until cheese has melted. 8 servings.
93. OVEN SWISS STEAK
Cut meat into 2 portions. ... meat, cover and bake in moderate oven (350 degrees) ... Makes 2 servings. Baked potatoes: Scrub and prick 2 ... to 1 1/2 hours.
94. OVEN SWISS STEAK
Cut meat into four portions. ... meat. Cover and bake at 350 degrees for 2 ... meat. Return to oven for a few minutes to melt cheese. Serves 4.
95. OVEN SWISS STEAK
Cut meat in 4 portions. ... Pour over meat. Cover and bake at 350 degrees for about 2 hours. Top with cheese. Return to oven for a few minutes.
96. SWISS STEAK
Heat oil in frying pan; ... Pour over meat. Bake at 325 degrees for about ... pan with cover, turned low. Watch either way. May need more water.
97. EASY SWISS STEAK
Trim all visible fat from ... sauce. DO NOT add water. Cover pan with lid or foil for first part of baking time. Bake at 350 degrees until tender.
98. OVEN SWISS STEAK
Cut meat in serving pieces. ... mixture comes to a boil. Pour over meat. Cover and bake at 350 degrees for 2 hours or ... is tender. Serves 4.
99. SWISS STEAK
Mix flour and season salt. Dredge steaks in flour mixture. Brown in ... tightly with foil. Bake in a preheated 350 degree ... 2 hours. Serves 25.
100. MOM'S SWISS STEAK
Salt and pepper steaks. Roll in flour. Brown ... make gravy. Season to taste and pour over steaks. Bake in 275 degree oven for 1 1/2 to 2 hours.
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