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Results 1 - 10 of 310 for baked potato pancakes
Cut potatoes into 1/2-inch cubes. Blend all ingredients for 5 seconds in blender. Bake on greased, hot griddle. Makes 12 (3-inch) cakes.
Great for using up leftover ... until smooth. Add potato mixture to flour mixture and ... make for thicker pancakes that will take longer to bake in the centers. For wide, ... use a thin batter.
Put all ingredients except potatoes ... being used, the pancakes may be made by processing ... thin. Spread with butter, applesauce or sour cream.
Grate potatoes; add rest of ... hot. Pour in potato mixture and bake 45 minutes, or until crisp ... choice, bacon and applesauce. Makes 6 servings.
To mix, add water (or ... 1/4-1/3 cup measuring cup and scoop individual pancakes into a skillet sprayed with cooking spray or lightly oiled.
Place all ingredients, except olive ... to measure out pancakes. Reduce heat slightly, and ... Serve with applesauce and/or dairy sour cream. .
Combine first 3 ingredients and ... about 1/2-inch between pancakes. Cook over medium heat ... one side. Turn carefully and brown on other side.
Combine the ingredients. Form into pancake size patties. Fry on both sides until golden brown.
Mix all ingredients until well ... batter and brown pancakes on both sides. Serve hot ... flour makes the pancakes lighter and they brown quicker.
10. SOUR DOUGH BREAD
Mix and let stand out ... counter all day. Bake at 350 degrees for 25 ... it, 3/4 teaspoon salt, 1 teaspoon baking powder and 2 teaspoons sugar.
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