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Results 41 - 50 of 310 for baked potato pancakes
41. POTATO PANCAKES
Add egg yolks to mashed potatoes and mix well. Add the flour and baking powder alternately with milk until smooth. Fold in the stiffly ...
Wash, peel and cut up potatoes. Pat dry with paper towel. Put all ingredients into blender container. Cover. Press "chop" button for 10 ...
Sift baking powder and salt ... by tablespoons into pan. Press down to flatten. Cook pancakes 4 minutes on each side or until golden. Serve hot.
Grate potatoes into large bowl. ... 3 or 4 pancakes, add potato mixture in heaping tablespoons to ... chunky applesauce. Makes about 16 pancakes.
Put eggs, onion, salt, flour, ... and 1/2 cup potato cubes in blender. Blend until ... Drain on paper towel for better taste. Makes 12 pancakes.
TIPS: Pancakes can be made ahead. Reheat ... about 3 tablespoons potato mixture into skillet, forming 3-inch ... needed. 4 serving, 12 pancakes.
47. POTATO PANCAKES
Cover potatoes with cold water ... 1/4 cup of potato water. Grate potatoes; add with ... cup potato water. Bake in small cakes on a ... brown on both sides.
Peel and grate raw potato. Add flour, salt, milk ... milk onto hot greased pan. Cook thoroughly to a golden brown on each side. While hot, butter.
In a large bowl mix potato flakes and instant minced onion. ... cover skillet to melt cheese. Serve with warm applesauce. (Makes 1 dozen pancakes.)
Scoop the sweet potatoes out ... so that the pancakes hold together. Shape them on ... paper towels and serve at once with sour cream. Serves 6.
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