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Results 21 - 30 of 310 for baked potato pancakes
Wash, peel and cut up potatoes. Pat dry with paper towel. Put all ingredients into blender container. Cover. Press "chop" button for 10 ...
Combine potatoes and egg yolks, ... with milk to potato mixture, stirring only until well ... in egg whites. Bake in lightly greased griddle, turn ... syrup. For thinner pancakes, add more milk.
Put the ingredients in a ... hot, well-greased griddle. Bake until brown. Turn only once. ... with butter and syrup or jam. Yields 4 servings.
24. POTATO PANCAKES
Grate potatoes and onion very ... only a few pancakes at a time so they ... applesauce or sour cream or eat plain. Country gravy would be yummy, too.
Put the potatoes and onion through a food processor/chopper. Grate. Add egg, flour, baking powder, salt and pepper. Mix well. Drop the ...
26. POTATO PANCAKES
This is good served with ... cups of the potato in blender. Cover and process ... batter. Pour small pancakes onto hot well-greased griddle. Fry ... sour cream or applesauce.
Preheat oven to 350 degrees. ... quart baking dish. Bake 30 minutes. Sprinkle with marshmallows; broil until lightly browned. Yield: 6 servings.
28. POTATO PANCAKES
Using coarsest side of hand ... 3 to 4 pancakes, add potato mixture in heaping tablespoonfuls to ... chunky applesauce. Makes about 16 pancakes.
29. POTATO PANCAKE
Grate potatoes and wring dry with cheese cloth. Add well beaten egg yolks. Stir in flour, baking powder, salt, parsley; mix well. Add ...
30. POTATO PANCAKES
In blender, put eggs, diced onion, salt, flour, baking powder and 1/2 cup cubed potatoes. Cover and process on grate until smooth. Add ...
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