Baked or Broiled Fish - Recipes

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Results 1 - 10 of 22 for baked or broiled fish

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1. FAT-FREE MARINADE FOR BAKING OR BROILING MEATS, FISH OR POULTRY

Crumble oregano and marjoram into wine and soy sauce. Add pepper. Place meat in a plastic bag, pour marinade over, and seal bag. Chill 12 ...

2. FISH SAUCE (FOR BAKED OR BROILED FISH)

Combine and mix well 1/4 ... teaspoon minced onions, dash of Tabasco, 1 teaspoon of oregano. Use while cooking or as a sauce to pour over fish.

3. BAKED OR BROILED FISH

Squeeze lemon over fish and allow to soak in. Add salt, pepper and garlic powder. Dot with butter. "Broil or bake until fish is opaque."

4. BROILED SALMON STEAKS

Spray a shallow sided aluminum ... oil spray. Place fish steaks on pan. Sprinkle evenly ... with minced parsley. Broil (on the top rack), without ... on your oven (or grill) and the size of ... should be white hot.

5. BROILED FISH - FISH TURBOT

Wipe fish dry. Salt and pepper. Spread ... (about 1/2 stick.) Broil 400 degrees for 20-30 minutes. ... position when broiling or bake at low temperature 300 degrees. ... medium oven until bubbly.

6. BROILED PERCH WITH LEMON MUSTARD SAUCE

Thaw fish if frozen. Combine grated lemon ... refrigerator for 2 or 3 hours. Place filets, skin ... inches from heat. Broil 5 to 8 minutes, brushing ... 4 to 5 servings.

7. BAKED STUFFED FLOUNDER

Saute celery, onion and garlic ... from bone of fish to form pocket for stuffing. ... stuff pocket. TO BAKE: Melt 1/2 stick butter ... for 25 minutes or until fish flakes very easily ... 5 minutes. TO BROIL: Place on greased rack, ... chopped Makes 4 servings.

8. MARINADES FOR FISH

Mix and pour over fish in shallow pan overnight in ... pan with oil. Broil 5-15 minutes until flaky. Heat ... Broil 5-10 minutes or until flaky. 1 tsp. dill ... salt and pepper. Bake 5-10 minutes until flaky.

9. BONING A TROUT OR SALMON FOR BROILING OR BAKING

Remove heat, dorsal, pectoral and anal fins. With the fish on its back, cut to ... NOTE: If your hands smell fishy, wash them with soap and salt.

10. BAKED STUFFED FLOUNDER

Heat oven to 450 degrees. ... roasting pan. Wash fish. Pat dry. Combine crab ... with lemon juice. Bake 30 minutes. Baste. Broil 5 minutes. Baste. Broil 5 more minutes. 4 servings.

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