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1.
ARROZ CON POLLO (RICE WITH CHICKEN)
Of all the islands in ... Still, a Cuban
arroz
con pollo is unmistakably Latin ... Garnish with roasted red peppers and green olives. Serves 4.
Ingredients: 19 (leaf .. lime .. oil .. olives .. oregano .. paprika ...)
2.
ARROZ CON GANDULES - PUERTO RICAN STYLE
Start by heating the oil in a pot at high heat, and when the oil is nice and hot, add the bacon. When the bacon is cooked but not crisp, ...
Ingredients: 14 (annato .. bacon .. leaves .. oil .. olives .. oregano ...)
3.
SIMPLE ARROZ CON POLLO
Coat the bottom of a large fry pan or saute pan with olive oil. Over med high heat, saute garlic and onion in the oil until tender but not ...
Ingredients: 10 (breasts .. oil .. sauce .. sausage ...)
4.
ARROZ CON GANDULES (PUERTO RICAN DISH)
In a saucepan add the oil, Sofrito, Sazon, salt, gandules, and water. Bring to a boil and add the rice. Cook thoroughly and enjoy. Que Viva ...
Ingredients: 7 (oil .. rice .. salt .. sazon .. sofrito ...)
5.
MELINA'S ARROZ CON POLLO
Cut chicken breast into cubes. Chop all vegtebles into cubes. Sauté a cup of rice in oil until golden brown. Stir two cups of hot water ...
Ingredients: 10 (breasts .. cloves .. onion .. rice .. salt .. sauce ...)
6.
ARROZ A LA VALENCIANA
Season with salt and pepper the meat of chicken and pork and fry until slightly brown. In a deep pan with cover, fry in the order given, ...
Ingredients: 16 (milk .. olives ...)
7.
ARROZ CON GANDULES
In a pot, add olive oil and chicharrones and sautee for 3 minutes til crispy and hot and remove. Add garlic and sauté for 20 seconds. Add ...
Ingredients: 10 (broth .. garlic .. goya .. juice .. pieces .. rice ...)
8.
ARROZ CON GANDULES
In a pot, add olive oil and sautsauté meat til brown then remove. Add garlic and sauté for 20 seconds. add sofrito, olives and tomato sauce ...
Ingredients: 10 (broth .. cubes .. gandules .. garlic .. goya .. olives ...)
9.
ARROZ CON GANDULES
In a pot, add olive oil and sauté pork til brown then remove. Add garlic and sofrito and sauté for a minute. Add olives, tomato sauce, salt ...
Ingredients: 9 (cubes .. gandules .. garlic .. olives .. rice .. sauce ...)
10.
ARROZ CON GANDULES
In a pot, add olive oil; heat and crisp up chicharron then remove. Add garlic and sauté for 20 seconds. Return chicharron to pot and add ...
Ingredients: 10 (garlic .. goya .. rice .. sauce ...)
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