Results 91 - 100 of 189 for arroz

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Use a large, heavy Dutch oven type pot for cooking. Brown onions, red pepper and garlic in olive oil. Add chicken and brown for about 5 ...

Sauté achiotes in oil until oil is well colored. Remove achiotes and discard. Cook chickens in oil until brown. Add remaining ...

Add rice to boiling water. Stir. Cover and let stand 3 minutes. Grease a 2-quart casserole dish. Put rice in dish. Add rest of the ...

Melt bacon drippings in large skillet. Add rice and brown. When the rice is a golden brown, reduce heat and add onion, bell pepper, ...

Se frle el recaudo plcado ... Se agrega el arroz previamente lavado en varias aguas ... que se haga con las cabezas machacadas y los zurrones.



Instrucciones: Ponga a remojar el arroz en agua caliente por 15 ... revuelve el pollo, se tapa y se deja que termine de cocerse a fuego lento.

In a heavy 3 to 4-quart saucepan, heat the oil over moderate heat for 30 seconds, tipping the pan to coat the bottom evenly. Add the onion ...

1. Brown garlic in a small amount of oil. Remove from pan and set aside. 2. Add more oil if necessary and saute the onion until tender. 3. ...

Wash rice well and set aside. In a 3 quart saucepan over medium high heat, sauté add olive oil, then add ginger roots and cook until ...

Put chicken in a deep pot. Add cut up celery, onions, pepper, garlic, wine, pineapple juice, mustard, curry, onion salt, black pepper, ...

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