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Results 71 - 80 of 538 for Special Occasions

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71. APPLE DIP

Wash and core apples (do not peel). Slice apples into 1/4 inch slices and cover with orange juice. Chill. Mix well all ingredients. When ...

72. AUNT BETTY'S BEST SAUCE

Meatballs: Combine 1/2 cup bread crumbs, 1/4 cup grated cheese, 3 eggs, pinch of salt, pepper, parsley and oregano. Add 3 tablespoons milk. ...

73. TOMATILLO SALSA

Puree 1/4 cup tomatillos in processor. Pour into medium bowl. Mix in remaining tomatillos and all ingredients. Cover and refrigerate at ...

74. KAHLUA

Simmer sugar, water and coffee for 1 hour. Remove from heat and cool. Add vanilla and vodka. Makes great holiday gifts! Makes 2 fifths.

75. COUNTRY FRIED STEAK AND GRAVY

Pour 1 cup flour into a small bowl. Add 1 teaspoon salt and 1 teaspoon black pepper, mix well. Take each piece of tenderized steak and roll ...

76. OKLAHOMA PRIZE CORNBREAD

Mix all ingredients, add milk, shortening and well beaten egg. Mix well. Pour into a well greased 9 inch hot pan. Preheat oven to 450 ...

77. YORKSHIRE PUDDING

Heat oven to 400 degrees. Place flour in mixing bowl. Break in egg (unbeaten) and whisk well with a whisk (or fork) until the egg is ...

78. KAPUSTA (HUNTER STEW)

Cabbage grated coarse chop. Fill 8 quart pot halfway with cabbage. Add water until it is even with cabbage and gradually add cabbage as it ...

79. BEST PEACH CRISP

Use 8 inch square pan. Bake at 350 degrees for 40 minutes. Mix first 5 ingredients until crumbly. Place sliced peaches in pan. Sprinkle ...

80. TACO SOUP

Saute ground beef and chopped onions in cooking oil until brown. Add remaining ingredients. Simmer for 1 hour. Top with grated Cheddar ...

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