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ENCHILADA CASSEROLE | |
2 lbs. hamburger 3/4 c. green onions, chopped 2 lg. cloves garlic, crushed 2 tsp. chili powder 1 tsp. seasoned salt 1/2 tsp. pepper 1 lg. can Hunt Manwich sauce 1 c. water 1 dozen corn tortillas 2 1/2 c. cheddar cheese, shredded Saute hamburger, onions and garlic in 10" skillet and drain fat. Add seasonings, Manwich sauce and water; simmer for 5 minutes. In a 2 1/2 quart casserole arrange alternate layers of tortillas, meat sauce and cheese until used up. Bake at 350 degrees for 20 to 25 minutes. Makes 8 to 10 servings. |
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