1 lb. ground beef
1 sm. pkg. frozen tator tots
2 cans cream of mushroom soup
1 sm. onion, diced, or dehydrated onion to taste
1 can vegetables (corn, green beans, peas, etc.)

You can also use a small package of frozen vegetables.

Brown 1 pound of ground beef with onion. Drain. Place in bottom of 9x13 inch pan. Mix with mushroom soup and canned vegetables. Top mixture with tator tots. Bake at 350 degrees for 1 hour.