1 (10 1/2 oz.) bag miniature funmallows (flavored marshmallows)
1 can fruit cocktail
1 can pineapple chunks in heavy syrup
1 c. coconut
1 pt. sour cream
1 c. chopped nuts
1 jar maraschino cherries for topping

In large bowl, combine all ingredients until smooth and creamy. Top with sliced cherries and chill until ready to serve. Serves 8-10.