2 tbsp. oil
1 med. onion, chopped
1/2 med. pepper, chopped
1/2 lb. ground beef, browned
1 c. raw rice
2 (8 oz.) cans tomato sauce
1 1/4 c. water
1/2 c. taco sauce
1 tsp. salt
Dash of pepper

Saute onions and peppers in oil. Add browned meat, rice, tomato sauce, taco sauce, water, salt, and pepper. Bring to quick boil. Cover tightly, lower heat and simmer 25-30 minutes. If desired add 1/2 cup cheese just before serving.