2 (6 1/2 oz.) cans flaked tuna, drained
1 c. chopped celery
1/2 c. chopped sweet pickles
3 hard-cooked eggs
1/4 tsp. salt
Dash pepper
3 tbsp. lemon juice
1/3 c. mayonnaise
1 recipe Bite Size Cream Puffs

Combine tuna, celery, pickles, eggs, salt and pepper. Sprinkle with lemon juice. Moisten with maoynnaise. Chill. Serve in Bite Size Cream Puffs.

Makes 4 dozen.