CORN NOODLE HOT DISH 
10 oz. wide noodles, cooked
1 can mushroom soup
1 can tomato soup
Tomato juice (if needed)
1 1/2 lb. hamburger
1 pt. frozen corn, thawed
1 onion, chopped
Salt, pepper & butter to season

Brown hamburger and onion. Combine with other ingredients. If need liquid, use tomato juice. Bake 1 hour at 325 degrees.

 

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