1 pkg. yellow deluxe cake mix
1/2 c. butter
1 c. brown sugar
1 can sliced peaches
Maraschino cherry halves
Whipped cream

Melt butter in 13x9x2 inch pan. Sprinkle brown sugar evenly in pan. Drain peaches. Arrange peaches and cherries in sugar mixture. Mix cake as directed on cake mix box. Spread batter over fruit. Bake at 350 degrees for 45-50 minutes. Let stand for 5 minutes for topping to set. Then turn upside down on large platter. Serve warm.