2 eggs
1 c. milk
1 tsp. baking powder
1/2 c. flour
1 tsp. salt
1 tbsp. sugar

Beat together eggs and milk. Sift together dry ingredients. Add dry ingredients to milk and egg and beat. Cut 6 to 8 slices of bread in half diagonally. Heat oil at least 1/2" in frying pan until hot for deep fat frying. Dip bread into batter, fry until slightly brown. Turn and serve with syrup or jam.