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EGG SALAD | |
6 hard-boiled eggs, quartered 1 c. celery, cut on angle 2 tbsp. minced green pepper 1 tsp. minced onion 1/4 c. salad dressing 1/2 tsp. Worcestershire sauce Dash of Tabasco 1 tbsp. vinegar 1/4 tsp. salt 1/4 tsp. pepper 3 strips bacon, fried crisply and crumbled 2 olives, chopped Cut eggs into large pieces and chill. Mix the eggs with other ingredients and serve. |
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