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Results 1 - 10 of 36 for potato brisket
Combine onion soup mix with ... and ketchup. Place brisket in a heavy roasting pan ... broth. This may also be cooked in a gas grill or barbecue.
DIRECTIONS: In a 6 quart Dutch oven with lid, heat oil over medium heat; brown meat well and drain off excess grease. Combine water, juice, ...
Remove fat from meat. Place beef in 9 x 13 inch baking pan. Sprinkle with onion soup mix. Add wine and water. Top with sliced onions. Cover ...
Preheat oven to 325°F. Season brisket by patting and rubbing Montreal ... the brisket and smother it with the onions, carrots, potatoes & gravy.
Mix vegetable broth, water, 1/2 ... both sides of brisket and then rub blackened seasoning ... brisket against the grain. Super moist and flavorful!
Mmmmm Good! Place potatoes and ... Crock-Pot. Place the brisket on top of the potatoes. ... setting. To serve, cut across the grain of the meat.
Preheat oven to 350°F. Put brisket in foil-lined pan and coat ... hours. Baste once at about 1 1/2 hours and re-cover before putting back in oven.
This is an easy to ... cost effective) beef brisket at Walmart. Each brisket can ... dipping, a slice of buttered bread can't be beat. Enjoy!
Soak prunes in 3 cups boiling water. Cut the brisket into 6 to 8 pieces ... Cover with sauce from pan and serve vegetables separately. Serves 8-10.
10. BAKED BRISKET
In a roasting pan, sprinkle ... of pan. Place brisket in pan, sprinkle remaining soup ... Mushrooms may be added with the carrots and potatoes.
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