| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 36 of 36 for potato brisket
31. CECE'S BRISKET
Always a family favorite from mom. 1. Rinse meat and pat dry. 2. Brown for 10 minutes in Dutch oven (or large fry pan with lid) and add ...
Mix all ingredients in roaster. ... roast. Cover with brisket that has been rubbed with ... 325 degrees about 6 hours or until tender. Serves 6.
Preheat oven to 350 degrees. Sear brisket over medium high heat in ... Slice, put back in liquid and cook on simmer for an additional 1 1/2 hours.
Trim off excess fat from ... to meat with potato and caraway. Simmer covered until ... minutes. Remove bay leaf and serve. Makes 6-8 servings.
Pour dry soup in pan. Place salt and peppered brisket over soup. Add 2 cups ... slice; add vegetables and return meat to pan. Bake 30 more minutes.
36. HASSE BRISKET
Cut onions in roasting pan. Add salt and pepper and garlic powder. Mix together with hand and rub on meat top and bottom. Take 1 (8 ounce) ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables