| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 31 for lentil loaf
1. LENTIL LOAF
Cook lentils in water until tender. Sauté ... lentils. Press into oiled loaf pan. Spread catsup or barbecue sauce on top. Bake at 350°F for 1 hour.
2. LENTIL LOAF
Preheat oven to 350 degrees. ... oiled 9x5x3 inch loaf pan and bake 45 minutes. ... pound of dried lentils equals 6 cups of cooked. ... ones. They freeze well.
3. LENTIL LOAF
Slowly add lentils to boiling water or stock ... and turn into loaf pan. Top with ketchup or ... be pre-mixed into loaf or added when serving.
4. LENTIL LOAF
Simmer lentils in water with bay leaf ... tahini. Pour into oiled loaf pan. Bake in 350 degree oven for 25 minutes. Garnish with parsley. Serves 4-6.
5. LENTIL LOAF
Cook lentils 30 minutes, drain. Mix all ingredients, place in oiled loaf pan. Bake at 350 degrees for 45 minutes.
Mash cooked lentils. Saute onion in 2 ... baking dish and bake for 45 minutes at 375 degrees. Serve hot with your favorite brown gravy. Serves 6.
7. LENTIL LOAF
Serves 6. Cook lentils; saute vegetables briefly. Combine and bake at 350 degrees for 45 minutes.
Cook lentils covered for 1 hour or ... for 50 minutes. Cool for 5 minutes before slicing. Sprinkle with grated cheese before serving (optional).
9. LENTIL LOAF
Blend flour, salt with butter ... and smooth. Add lentils, onion, sage, bread crumbs, ... 45 minutes. This loaf may be served with tomato sauce.
Mix well and bake in greased casserole dish. Bake at 325 degrees for 50 minutes. Serve alone or with chili or picante sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables