2 bags rice, cooked
1/4 cup parmesan cheese
1 tsp. oregano
1/2 tsp. garlic powder
2 eggs
1 jar (16 oz.) spaghetti sauce
Sliced green pepper
4 oz. pepperoni, sliced
4 oz. mushroom, sliced
8 oz. mozzarella cheese

Mix rice, parmesan cheese, oregano, garlic powder and eggs. Blend together. Put in greased 9 x 13 casserole and bake 10 minutes. Pour jar of spaghetti sauce over rice mixture. Add sliced green pepper, pepperoni, mushrooms and mozzarella cheese.

Bake 15 minutes longer.