My family loved this recipe last year for Thanksgiving and Christmas so I will make it again this year for the holidays. Thanks for the great recipe!

We make this every holiday, but add shredded cheddar cheese! It is delicious!

I have been making this for the last couple of years. Always a crowd pleaser. I add 1/2 cup of cheddar or swiss, 1/4 cup of chopped jalapeno from a jar and 1/4 cup of chopped onion. Then the last few minutes I will sprinkle more cheddar and swiss on top and let it melt. Some people say it has a mexican cornbread 'feel' to it but different and better! It really is good.

Family favorite! Everyone loves this easy dish!!

Best corn casserole recipe ever. Can add chopped onion or small can of jalopena chilies to spice it up. Also good with a little grated cheddar cheese sprinkled on top during last 15 minutes of cooking.

So much fun to create!

Recipe was so easy and absolutely wonderful!!! Thank you so much! Happy Thanksgiving!!

I make this for every holiday, it is so easy. I do double it and it takes about an hour to get the cornbread nice and toasty on top. I only use 1 container of sour cream, but double everything else. Turns out perfect everytime. A family favorite.

Living in Louisiana I add Crawfish in mine

My family LOVES this recipe. I usually add cheese and some pickled jalepenos.

Made this for Thanksgiving. My family requested it again for Christmas! Love this recipe - very good taste and easy to make.

Daughter's boyfriend says this casserole is better than chocolate.

I had this at a party Sat. and it was great had to find the recipe for the family for Chrstmas, don't know how it could go wrong, it was yummy yummy.

I had this at a party a few days ago...can't stop thinking about it because it was soooo good! I want to make it for Christmas, but what size cans of corn are used the small ones or the larger ones? Thanks for your help!

Ive done this recipe for years. I add sugar (to taste). Salt and pepper.