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| PINEAPPLE SQUARES | |
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1 c. oatmeal 1 c. brown sugar 1 c. shortening 1 c. flour Mix together until crumbly. 4 tbsp. cornstarch 1 tbsp. lemon juice 1 c. sugar Cook until thickened. Line 9 x 13 inch pan with 1/2 mixture of crust pressed down. Top with pineapple mixture. Crumble remaining mixture of crust on top. Bake at 350 degrees for 30 minutes. | |
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