1 lb. sausage
6 lasagna noodles
3 slices Mozzarella cheese
1 (16 oz.) jar Italian cooking sauce

Cook and drain the lasagna noodles. Divide sausage into 6 pieces. Split lengthwise and stuff with 1/2 slice Mozzarella cheese. Wrap each piece in a noodle. Place in baking dish and cover with 1 (16 ounce) jar sauce. Bake at 350 degrees for 30 minutes. Serve with grated Parmesan cheese.