4 c. apples, sliced
1 c. sugar
2 tbsp. all-purpose flour

Put layer of apples in buttered baking dish. Mix sugar and flour and over apples. Make several layers of each. Cover with:

1/2 c. brown sugar
1/2 c. rolled oats (quick)
1/2 c. flour
1/2 c. butter

Mix dry ingredients and cut in butter as in making pastry, put this crumbly mixture on top of apples. Bake about 1 hour in moderate oven (350 degrees). Serves 8.