1 1/2 lbs. ground beef
1/4 c. onion (chopped)
1 1/2 tsp. salt
1/8 tsp. thyme
6 tsp. tomato sauce
1/8 tsp. pepper
1/8 tsp. basil
1/8 tsp. oregano
6 tsp. cheese (grated)
6 buns

Combine meat, onion and seasonings; form into patties. Broil 10 to 12 minutes. Turn; broil 5 minutes longer. Arrange on buns. Spoon over patty 1 tablespoon tomato sauce; sprinkle with cheese. Broil until cheese is melted. Yield 6 servings.